Ingredients:
1 large lettuce
1 tblsp oil
2 cloves garlic
pinch of salt
1 tsp Vesop (this is a substitute for soy sauce)
Directions:
Wash and trim the lettuce and shake off excess moisture.
Cut into four.
Heat the oil and fry the lettuce for 1 minute. Add the
crushed garlic, salt and Vesop; mix well and cook for
another minute.
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